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Friday, December 4, 2009

Italian Rice

1 ½ cups minute rice
1 whole onion chopped
1 clove garlic chopped
1 whole bell pepper chopped
1 can tomato soup
½ tsp salt
1 cup cheese grated
1 can corn
1 pound hamburger
Paprika
Pepper
Worcestershire sauce
1 can mushrooms

Boil Rice. Chop onion, pepper and garlic and cook in oil until onions are brown, then add hamburger and cook. Add tomato soup and seasonings and cheese, until cheese is milted. Add rice and corn. Stir over low heat for 5 minutes. Put in baking dish. Sprinkle with cheese and bake for ½ hour at 325*.

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