Marshmallow Brownies

2 cubes butter softened
2 c sugar
1 1/2 c flour
2 tsp vanilla
1/3 c cocoa
4 whole eggs
1 1/2 c nuts, chopped fine (Opt)
1-1 lb pkg mini-marshmallows

Mix butter, cocoa and sugar together. Add eggs, beat well after each. Add flour, nuts and vanilla. Spread out on greased cookie sheet. Bake 25 minutes at 350*. Remove from oven, spread marshmallows completely over top, return to oven for 5-7 minutes or until golden. Cool one hour. Frost.

Frosting:
3/4 c. butter softened (do not melt)
1/2 c. canned milk
1/2 c. cocoa
2 1/2 cups powdered sugar

Recipe From: Jennifer W